Valentine Reed-Johnson, RN

Board Member

Valentine Reed-Johnson is a Registered Dietitian and a Certified Dietitian Nutritionist, who received her BS in Dietetics from the University of Delaware. Over the past 6 years, she has developed her clinical background by working in leading hospitals in the New York area. In her last role, she worked with an OB/GYN clinic at Mount Sinai hospital, specializing in high risk pregnancies, complicated by conditions such as gestational diabetes. Her private practice, Valentine Nutrition , is her pride and joy. An aspect of her company is working with corporations to promote employee and community health. With a new position as a Hospital Nutrition Business Manager for central Los Angeles at Mead Johnson, she is a well-rounded health expert, who brings leadership and creativity to this organization.

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Valentine Reed-Johnson, RN